Northwire Inc - Osceola, WI

With Wisconsin Oven's products, the initial run-up to operating temperature takes 14 minutes and total baking time is reduced by one to three hoursper batch. We used to complete one or two batches each day and now we complete four to six batches each day. We have gained 75% - 80% in time and will see a Return-on-Investment in less than nine months.

Dan Strobach

Read the full case study on Northwire at http://www.wisoven.com/content/batch-ovens-reduce-cycle-times-improve-efficiency-and-profits