Natural Gas Fired Top Load Oven to Leading Tank Supplier
Wisconsin Oven Corporation announced the shipment of a natural gas fired top load oven. This industrial oven will be used for stress relieving tanks used for storage and the trucking industry. The top load oven was designed with the capacity to heat 27,000 pounds of steel from 105°F to 800°F within 90 minutes.
The maximum temperature rating is 1,200°F and the work chamber is 50’0”W x 13’0”L x 11’0”H. The customer requested a temperature uniformity of ± 10°F at 1,175°F. Documentation of this uniformity was provided by a temperature survey of a twenty-five (25) point profile test conducted in an empty oven chamber under static operating conditions.
The top load oven was designed with two (2) Hydraulic operated hinged lift door on the top of the oven which includes; counterweights, heavy gauge exterior, a pushbutton station, and door limit switches. The oven also has reinforced integral insulated floors that are 8” thick. The walls and ceiling feature “CAN” style construction. The inner shell and ductwork are fabricated with 18 gauge 304 stainless steel.
“When this customer came to Wisconsin Oven, based on their product we determined that the top load configuration would be the most efficient and effective solution to their processing needs. Our wide range of industrial oven configurations and models gives us the ability to design the best piece of equipment for our customer’s application requirements.” Nicholas Toci, Sales Engineer of Wisconsin Oven.
Unique features of this industrial oven include:
• Four (4) 42,000 CFM @ 50 HP plug mounted blowers
• 18,000 CFM @ 10 HP exhaust blower
• Airflow safety switch
• Two (2) industrial air heat burners rated at 5,000,000 BTU per hour each
• Eurotherm 3504 temperature controller with two loops of control
• Eurotherm 6100A paperless digital recorder
• Flame detector and flame relay with integral purge timer
The maximum temperature rating is 1,200°F and the work chamber is 50’0”W x 13’0”L x 11’0”H. The customer requested a temperature uniformity of ± 10°F at 1,175°F. Documentation of this uniformity was provided by a temperature survey of a twenty-five (25) point profile test conducted in an empty oven chamber under static operating conditions.
The top load oven was designed with two (2) hydraulic operated hinged lift door on the top of the oven which includes; counterweights, heavy gauge exterior, a pushbutton station, and door limit switches. The oven also has reinforced integral insulated floors that are 8” thick. The walls and ceiling feature “CAN” style construction. The inner shell and ductwork are fabricated with 18 gauge 304 stainless steel.
“When this customer came to Wisconsin Oven, based on their product we determined that the top load configuration would be the most efficient and effective solution to their processing needs. Our wide range of industrial oven configurations and models gives us the ability to design the best piece of equipment for our customer’s application requirements.” Nicholas Toci, Sales Engineer of Wisconsin Oven.
Unique features of this industrial oven include:
- Four (4) 42,000 CFM @ 50 HP plug mounted blowers
- 18,000 CFM @ 10 HP exhaust blower
- Airflow safety switch
- Two (2) industrial air heat burners rated at 5,000,000 BTU per hour each
- Eurotherm 3504 temperature controller with two loops of control
- Eurotherm 6100A paperless digital recorder
- Flame detector and flame relay with integral purge time
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